Original Hot Sauce

Original Hot Sauce

Simple ingredients. Bold character.

Our Original Hot Sauce is crafted with fermented red cayenne peppers, balanced with sharp vinegar and bold garlic to create a rich, full-flavoured sauce that's made for everyday use. It's a classic hot sauce, made the Reggies way.

And yes, it's vegan too!

Where It Comes From

Our Original Hot Sauce was inspired by the vinegar-based sauces we grew up enjoying. They're the bottles that belong on every table—perfect for dipping, drizzling, and adding a kick to almost any meal. We wanted to create our own version: one that stays true to the classic style while delivering the deeper flavour that comes from fermenting our chillies.

Why We Made It

We believe the best hot sauces don't need dozens of ingredients—they just need the right ones.

By fermenting red cayenne peppers, we develop a richer, more rounded chilli flavour before carefully balancing it with vinegar and garlic. The result is a sauce that's bright, balanced, and full of character—designed to complement your food, not overpower it.

What It Tastes Like

Bright vinegar leads the way, followed by savoury garlic and the rich, developed flavour of fermented cayenne peppers. Mild heat builds steadily, creating a clean finish that's bold enough to stand out while letting the flavours of your food shine through.